Chef/fe de rang / Commis de rang

\tAssist with mise en place and table preparation \tDeliver dishes and assist during service \tClear tables and maintain cleanliness of the restaurant \tSupport the service team as needed \tGuarantee exceptional guest experience and consistent luxury service standards. \tEnsure full compliance with hygiene, safety and quality standards, including HACCP and LQA standards, and drive continuous improvement. \tEnsure the proper daily service protocols and standards. \tRegularly review and u…